

ORGANIC Coffee "Santa Fe" from Mexico
The organic "Santa Fé" coffee from Mexico is a true expression of the harmony between nature and traditional agriculture, cultivated in the heart of preserved Mexican territories, where conditions are perfectly aligned to produce an exceptional specialty coffee. This coffee is the result of a symbiosis between fertile volcanic soils, a temperate climate and organic farming methods that together create a final product remarkable for both its quality and its environmental and social integrity.
Originating from carefully selected Arabica varieties, each grain of "Santa Fé" coffee carries within it the history of its land of origin.
To savor a cup of organic "Santa Fé" coffee from Mexico, is therefore to offer oneself a unique sensory journey, an immersion into the very essence of Mexico, while supporting environmentally friendly and socially responsible agriculture. It is choosing a coffee that celebrates quality, integrity and sustainability with every sip.
- Beans, to be ground by yourself
- The coarse grind is ideal for plunger coffee makers (Bodum type)
- Medium grind is recommended for traditional filter coffee makers
- Fine grind for Italian coffee makers (Bialetti type)
- Very fine grind for percolators (bar machines)
- The oriental grind (extra fine) is used for oriental coffee.
Your coffee will be ground to order, for maximum freshness.
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